FLOWER WALL MONE

[Limited to 5 servings per day] Rich and flavorful aquapazza made with hairy crab, bringing out its full potential (served with noodles in a thick sauce to finish)

9800 yen(税込)

This luxurious dish is meticulously prepared, with every detail—from the cooking time to the aroma and aftertaste—calculated to bring out the ultimate flavor of the hairy crab.The rich broth that overflows from the shells leaves a lasting impression.Enjoy the ultimate finishing touch: noodles in a rich, flavorful broth.*Due to the time-consuming preparation required, only 5 servings are available per night.Please make your reservation as soon as possible.

A fragrant smoked grilled sea bream.

2000 yen(税込)

From preparation and drying to smoking, the entire process takes two full days.This is a proud creation, the result of carefully and meticulously balancing the moisture content and flavor of the sea bream.By taking our time and carefully preparing the product, we have eliminated any unwanted impurities, resulting in a clear, rich aroma and a deep, complex flavor.Please enjoy to your heart's content the "authentic dish" created through meticulous handcrafting.

Lasagna with ripe tomatoes and mozzarella cheese

2200 yen(税込)

We carefully layered our special sauce, made with sun-ripened tomatoes, and creamy mozzarella cheese, then baked it to a golden brown.The fresh, sweet and sour taste of the tomatoes is perfectly harmonized with the rich, deep flavor of the melting cheese, creating a truly luxurious taste.Enjoy the layers of deliciousness along with the fragrant aroma of freshly baked goods.

Roasted A5 Kuroge Wagyu rump steak with garlic soy sauce

3500 yen(税込)

Through meticulous low-temperature cooking that gently distributes heat, a beautiful rosé color and astonishing tenderness are achieved.The crispy exterior, juicy lean meat, and slightly sweet, melt-in-your-mouth fat create a magnificent harmony.Enjoy the true essence of meat dishes with our homemade sauce, which condenses the rich flavor of the meat.

Sautéed chicken with escargot butter

1700 yen(税込)

The golden skin is so delicious it makes you want to slurp, and the juices burst out the moment you cut into it! The special butter, infused with burnt garlic and parsley, melts into the hot meat, adding a rich aroma and deep, savory flavor.The crisp, savory texture and the harmonious blend of rich flavors make this a luxurious dish that beckons you to have a glass.

Creamy pasta with salmon and seasonal vegetables

1,500 yen(税込)

A superb dish combining slow-cooked, flavorful, fatty salmon with a colorful array of seasonal vegetables.The creamy sauce, infused with the rich flavor and umami of salmon, is rich yet light, achieving a perfect balance.The natural sweetness of the vegetables adds depth to the sauce, which coats the chewy pasta perfectly, resulting in a gentle yet rich flavor.

Classic clam vongole (Bianco, Rosso)

1700 yen(税込)

These flavorful clams, still in their shells, are quickly steamed in white wine and fragrant garlic.The rich extract from the shellfish is emulsified with extra virgin olive oil, allowing the flavor to permeate all the way to the core of the pasta.This is a truly authentic dish, simple yet unforgiving, where the inherent strength of the ingredients and their exquisite aromas come together perfectly.

Despair Soup Pasta

2000 yen(税込)

We've created a special soup that's packed with the rich flavor of garlic and the intense umami of tomatoes, filling the bowl to the brim.The deep richness that spreads with every sip of soup, and the rich flavor that clings to the noodles, leave such an unforgettable impression that you'll never forget it after just one bite.This highly addictive dish, packed with the chef's dedication, will have you wanting to savor every last drop.

Squid ink pasta that lets you savor the rich flavor of the sea

1700 yen(税込)

The strikingly black sauce is packed with the sweetness and umami of squid! While there's a subtle hint of the sea, the aftertaste is surprisingly gentle and mellow.With every bite of the noodles, which are thoroughly coated in the sauce, the bounty of the sea bursts forth.This is a truly exquisite pasta dish for adults, meant to be savored slowly with a glass of wine.

Authentic Roman Carbonara

1900 yen(税込)

This authentic dessert is made without relying on cream or milk, using only the power of carefully selected egg yolks and cheese.The rich, savory flavor and depth of the egg, gently brought out by the heat, luxuriously envelop the entire pasta dish.Please enjoy the authentic taste that has been loved in Italy for generations, without any shortcuts.

Shrimp and mozzarella tomato cream pasta

1900 yen(税込)

The rich extract, carefully extracted from shrimp shells, is wrapped in a refreshing tomato sauce and creamy mozzarella cheese.The rich, creamy flavor of the shrimp, combined with the gentle taste of melted cheese, blends perfectly with the pasta.Its rich flavor pairs perfectly with wine.This is a supreme dish that will add a special touch to your moment.

Spaghetti with garlic, tomatoes, and chili peppers

1,500 yen(税込)

Prosciutto and arugula salad

1400 yen(税込)

This elegant salad features the rich saltiness and concentrated umami of prosciutto, harmoniously complemented by the refreshing bitterness characteristic of arugula.The rich flavor of the meat deepens with every bite, while the crisp vegetables provide a refreshing contrast.

Bouquet Seafood Salad

2200 yen(税込)

This visually stunning seafood salad allows you to savor the rich flavors of carefully selected seafood.The firm, springy texture of the seafood and the freshness of the vegetables create a perfect harmony.Finished with a refreshing dressing that highlights the natural flavors of the ingredients, this dish is perfect for starting your meal.

romaine lettuce caesar salad

1800 yen(税込)

A hearty Caesar salad featuring crisp, fresh romaine lettuce.We've created a dish that's crispy on the outside and bursting with flavor on the inside.This is a product that will give you complete satisfaction and allow you to savor the attention to detail.

Homemade focaccia

800 yen(税込)

Our homemade focaccia is carefully baked in our kitchen.Enjoy the freshness and the exquisite texture that melts in your mouth, thanks to it being freshly baked.

Assortment of 3 kinds of today's appetizers

1200 yen(税込)

Enjoy a recommended 3-dish platter featuring dishes carefully selected by the chef.We've luxuriously prepared the best flavors of the day, including Florence's traditional "Lampredotto" and "Shrimp Bruschetta," as well as "Seasonal Vegetable Frittata" that captures the bounty of the season.

Fried gnocchi with cheese sauce

1100 yen(税込)

Crispy fried gnocchi topped with a generous amount of creamy, rich, special cheese sauce.The savory aroma of the outside, the chewy texture of the inside, and the rich cheese flavor all blend together for a truly blissful taste.This dish is perfect for starting a meal or pairing with a carefully selected wine.

Carpaccio Assortment

1900 yen(税込)

A luxurious carpaccio featuring five carefully selected types of fresh fish arranged in a colorful display.The fragrant olive oil and refreshing acidity enhance the flavor and texture of each type of fish.This is a popular menu item that is an essential part of any meal.

Shrimp and broccoli ajillo (with baguette)

1400 yen(税込)

A classic ajillo dish featuring shrimp and broccoli with a delightful texture, simmered in fragrant garlic oil.The exquisite oil, infused with rich flavor, is best enjoyed by dipping the included baguette into it and savoring every last drop.

Ajillo with whelks and mushrooms (served with baguette)

1400 yen(税込)

This oil-based dish features the delightful chewy texture of whelks and the fragrant aroma of mushrooms.This exquisite garlic-infused oil is a must-try, especially when enjoyed with a baguette, until the plate is completely clean.

Ravioli with porcini sauce

1200 yen(税込)

Homemade ravioli filled with homemade ricotta cheese.This dish boasts a rich flavor, with a thick sauce that captures the full aroma and umami of porcini mushrooms.

Chocolate cake ~served with vanilla ice cream~

1100 yen(税込)

A sophisticated chocolate for adults, featuring bitter chocolate with reduced sweetness.The rich, melt-in-your-mouth texture, reminiscent of raw chocolate, perfectly complements the sweetness of the vanilla ice cream.

Classic Chocolate

900 yen(税込)

The rich aroma of 65% cocoa and the depth of flavor from carefully selected eggs.This elegant chocolate has a crisp exterior and a rich, moist, melt-in-your-mouth texture inside.

Parfait Tiramisu

900 yen(税込)

A truly impressive dessert! This tiramisu is packed tightly into a deep parfait glass, making for a truly satisfying treat.Enjoy the rich flavors and luxurious volume that unfold with each layer.

Coffee jelly float

900 yen(税込)

Rich and smooth cheesecake ~served with berry sauce~

850 yen(税込)

Our pride and joy is our homemade cheesecake, with even the sauce made from scratch! This is our shop's original, homemade dessert that lets you fully enjoy the rich flavor and depth of cheese.

Crème brûlée made with premium eggs

700 yen(税込)

A crème brûlée made in-house by the chef, with meticulous attention to detail.This exquisite treat offers a delightful combination of crispy, fragrant textures and a rich, smooth melt-in-your-mouth sensation.

Celebration Plate

2000 yen(税込)

Perfect for celebrations and anniversaries! We'll include a celebratory message with your order! Reservations required at least one day in advance.(※For same-day reservations, please contact us by phone.))